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What happens when you and your significant other are at odds on what makes a satisfying meal?
This question is explored by the Washington Post's Jane Black in this article. Excerpts:
Disagreements about food probably wouldn't make a counselor's top-10 list of couples issues. But in today's food-conscious culture, what and how a significant other eats is becoming one more proxy for couples' deeper conflicts about control and respect.
. . . when an avid food lover falls for one of the others, it can get complicated. Unlike fly-fishing or knitting, what to eat is a question that comes up three times a day.
. . . "Food is actually a lot like sex," says Judith Coché, a psychologist in Philadelphia who specializes in couples therapy. "It's very hard to be a couple and go to very different restaurants, just like it's hard to have sex with a partner with entirely different desires. There has to be a natural compatibility or a good sense of how to negotiate and compromise."
I agree.
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