It seems that every local has his or her favorite restaurant in the neighborhood. Last night, as I strolled the area, the smell of garlic was wafting in the air. Heavenly.
Friday, April 16, 2010
New Haven's Little Italy
This is the archway that greets you on Wooster Street as you enter the two- or three-block enclave in New Haven, Conn., that is called Little Italy. I was here yesterday, enjoying pizza at Frank Pepe's and then a cannoli and coffee at Libby's Italian Pastry Shop. Pepe's pizza is baked in a coal oven, and it has made pizza that way since the 1920s.