MacLachlan's site includes a link to recipes, a blog and a way to register for the cooking classes she leads in the Michigan countryside.
This recipe for blueberry-basil preserves (pictured above) looks yummy.
Irreverent Commentary on Eating, Drinking and Dining
1 comment:
Hi Matt!
Thanks for the plug -- so glad you enjoy the Rustic Kitchen. Love your blog.
Best,
Janine
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