Tuesday, January 22, 2008

His "Final Meal" Is a Beverage

The current issue of Arrive magazine has an article about chef extraordinaire Daniel Boulud. Boulud was asked what he would choose to eat as his last meal on earth. His initial response was this:
"Eat? . . . I'd be more interested in drinking wine rather than eating."
Now that's my kind of chef.

No comments: